Meetings

Check back for updates.

Chapter Contacts

President
Beau Redwine

Assistant Director
Taylor Rieck
800.626.4222

The latest from CURRENTS

Greetings from the Fort Worth Board. We hope that you enjoyed some time with your family over the holidays and had a Merry Christmas and a Happy New Year! Last fall we held a very successful fish fry for our local members, and we are grateful for those of you that joined us for a fun evening of fellowship and camaraderie. As we are gearing up for warmer weather our attention is turning to the Annual Banquet on May 2, 2024 at Joe T. Garcia’s in the historic Fort Worth Stockyards. Between now and then we will be adding information about the Spring Crawfish Boil. Please check out our social media pages for updated information and make sure our emails are not going to your spam folder. We always appreciate your unwavering support and enjoy seeing you at all of our events. Here’s to 2024 and another successful season of raising money for the fish!

Officers

President: Beau Redwine
Vice President: Andy Rico

Banquet

Online Ticketing is No Longer Available – Call Taylor Rieck for Tables and Tickets: 713.626.4222

Board

Brad Wallace – President
David Muckleroy – Vice President
Bruce Baird
Stuart Balcom
Jonathan Black
Robert Cantrell

Brian Costanza
Cheever Farley
John Gholson
Gene Golf
Jason Heddins

Thomas Lacy
Gerald Mack
Fearn Mastin
Alan Parchman
Jordon Ringel
Ryan Kilpatrick