CURRENTS – October/November 2019
The San Bernard Chapter hosted our inner chapter challenge in Matagorda on July 27 and 28. The weather cooperated and allowed the participants a great day to be on the water fishing. We commenced Friday at the Klopsteck residence for a team meeting and a rib eye steak dinner. Thank you to Richard and Judy Domel for always being there to take care of the meal and doing a great job. Jayson Zahradnik took the trophy for the 3rd time with a total stringer weight of 23.53 lbs. The stringer included the first and second place redfish. First place trout and trash fish went to Team Kutach, first place flounder to Team Wilcox along with second place stringer and trash fish. Second place trout was weighed-in by Team Domel/Klopsteck. The event concluded Saturday with all enjoying fried fish. Additional thanks to Bill, Joyce, Richie and Rodney. Thanks to all the sponsors of the event, without you, these events would not be possible. Special thanks to Mr. Billy and Mrs. Joyce for allowing our chapter and its members into your home.
It seems like we just finished with our banquet, but here we are again gearing up for the 2020 Annual Fundraising Banquet on February 27, 2020 in East Bernard at Riverside Hall. Give us a call to secure your raffle ticket and it’s never too early to reserve your table for the banquet.
The Matagorda Bay system has been steadily producing solid trout in deeper than usual water. Don’t be afraid to wade chest deep to get on them. Mid bay reefs have been producing on falling tides and fall redfish have fired up. Slow it down a little for that flounder bite that has been second to none. Be safe on the water and leave it better than you found it. If you love to fish, this organization is and will be a great way to dedicate your time to your passion. If you are interested in getting involved, the number is at the top. Hope to see everyone on the water and make sure to like us on Facebook and share your pictures and fishing experiences with us. Tight lines and safe travels.
President: Ross Kutach 281.330.0135
Treasurer: Brian Domel 979.533.2023
Vice President Board Cup: Jared Montagino
Vice President Social Coordinator/ Communications: William Wilcox
Vice President Banquet Tickets: Jarrod Cavness