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Come join in and help us celebrate our 20th West Texas Chapter Annual Banquet on Thursday, April 20, 2023 at Midland Country Club (in the Banquet room of course).
Helping us celebrate our 20th anniversary is our unbelievable Enviro Resources cooking team from Erath, Louisiana. They bring in the finest, freshest Southern Louisiana shellfish and boil it to perfection. I’d like to give a big shoutout to ENVIRO RESOURCES for donating all of their time year after year to help make our event great. So, if you or your company has some oil base mud pits, cuttings, or soil that needs remediation, give them a call, you’ll be glad you did.
Cocktails start at 6:00 p.m., food and auction to follow. Bull Red Tables for 10 are $2,500.00, Trout Tables for 8 are $1,750.00, and individual tickets are $100.00. To purchase tickets and tables, call Craig McDonnold at (432) 553-5396 or (432) 682-3499 or Reece Boudreaux at (432) 770-3536.
Officers
President: Craig McDonnold
Vice President: Rob Porter
Treasurer: Craig McDonnold
Banquet Co-Chairman: Steve Mills
Banquet Co-Chairman:
Reece Boudreaux
Chapter Communications:
Roger C. Letz
Banquet
The 2023 West Texas Banquet is SOLD OUT!
